Over the top shot of a cooking pan with moro locrio in it. Moro and locrio are two different dominican dishes that I combined into one. Moro is rice with black beans and locrio is a chicken and rice dish. Beautifully seasoned and with a golden color.
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Dominican Moro-Locrio

Dominican Mondongo (Stewed Tripe), in a large pot with a serving spoon being held close to the camera so you can see the texture of it.
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Dominican Mondongo (Tripe Stew)

Dominican Morir Soñando - To Die Dreaming, a dominican republic traditional drink made with carnation milk, orange juice, sugar and vanilla extract. In this image you can see the finished drink in two tall glasses with an orange wedge for garnish sitting on the rims.
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Morir Soñando

Fried red snapper whole on a plate with rice, beans and fried green plantains on the left
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Dominican Fried Red Snapper

Plate with mashed plantains, fried egg, fried salami, fried cheese and topped with onion relish
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Dominican Mangú Tres Golpes