White Bean Salad

This white bean salad is one of my husbands’ favorites, especially when he is trying to eat light. If I make it for dinner I will add some shredded chicken to add extra protein and guarantee he is feeling full. Otherwise, it makes for a great side any time of year. 

Ingredients:

1 15 oz can Goya small white beans rinsed and drained
1/2 cup shredded carrots chopped
1 cups cherry tomatoes chopped
1/2 cucumber de-seeded and chopped
1/4 cup fresh flat leaf parsley, chopped
Juice of 1 small lemon
1/4 cup white vinegar
1/2 tablespoon cumin
2 tablespoons olive oil
salt to taste

Instructions:

Add all ingredients into a mixing bowl and stir.

Voila! Simple as can be!

White Bean Salad

Put this salad together in just 5 minutes!

No ratings yet

Print Pin Rate

Course: Salad, Side Dish

Cuisine: American

Keyword: salad, white beans

Prep Time: 5 minutes minutes

Cook Time: 0 minutes minutes

Servings: 2 people

Ingredients

• 1 15 oz can Goya small white beans rinsed and drained
• 1/2 cup shredded carrots chopped
• 1 cup cherry tomatoes sliced in halves or fourths
• 1/2 cucumber de-seeded and chopped
• 1/4 cup fresh flat leaf parsley chopped
• Juice of 1 small lemon
• 1/4 cup white vinegar
• 1/2 tbs cumin
• 1 tbs olive oil
• salt to taste

Instructions

• Add all ingredients into a mixing bowl and stir.
• Simple as can be!

Video