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Mexican White Queso Dip in a cast iron skillet. A blue tortilla chip it being topped with it, with a spoon. You can see the cheese being super gooey and string as it is pulled to go on the chip.


Dominican Pica Pollo


Skirt Steak with Chimichurri. Here you see the skirt steak sliced and laid out in two rows with chimichurri sauce in the center of each row. You can also see the Casa m Spice container next to the platter.


Cheese and Sweet Plantain Stuffed Pork Chops. In this picture you can see 2 stuffed pork chops looking super juicy and shiny. They are brushed with a ginger, soy sauce, honey, garlic glaze. A piece of it has been cut off and held up with a fork.


Latin Corn Pudding "Majarete" in a small serving bowl dusted with cinnamon and a cinnamon stick as a garnish.


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Easy Chickpea Salad, and in this picture you can see a serving in a bowl. Avocado slices top it. Underneath the slices are the chickpeas, cucumbers, tomatoes, etc. Delicious!!!
Latin Fusion | Lunch | One Pot | One Pot Meals | Recipes | Salads | Salads | Sides | Vegetables | Vegetarian

Easy Chickpea Salad

Sacchetti alla Vodka dish with a fork holding one of the sacchetti pastas. Sacchetti pasta is shaped like a small purse and it is filled with cheese.
Dinner | Pastas | Recipes | Vegetarian

Sacchetti alla Vodka

Stewed Shrimp Yuca Cup on a wooden tray. You can see the shrimp, tail on in the cup and topped with some chopped cilantro.
Appetizers | Dominican Dishes | Holiday | Recipes | Seafood | Snacks

Stewed Shrimp Yuca Cups

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Meet Belqui

Hi, I’m Belqui and I’m a Food Blogger and UGC Creator based in Arizona.
I create delicious dishes with a personal twist while helping brands build a growth-driving strategy on social media with authentic, engaging content.

I’m a marketing professional and an Autism mom, who knows what it takes to deliver quality content quickly and gracefully. Cooking brings me joy and purpose, and I love sharing it with my family, friends, and the Internet at large through my website and social media.

Proudly of Dominican descent, I was born in New York City and raised between the Dominican Republic and NYC. Now living in sunny Arizona (sunny days are my thing, btw), you’ll find my Caribbean and American upbringing influencing my clever twists on classic recipes from all over the world!

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Top 10 Favorites

Serving bowl with yellow rice and pigeon peas

Arroz de Gandules, Moro de Gandules

One fried pork chop on a plate with dominican white rice and beans

Dominican Fried Pork Chops

Ensalada de Coditos con atún (Tuna pasta salad) in a small serving platter.

Ensalada de Coditos con Atún (Elbow Pasta Salad with Tuna)

Stewed chicken in a large pan just off the stove

Dominican Stewed Chicken – Pollo Guisado

A bowl of Mexican beef soup or as called in spanish, Caldo de res. A super healthy and hearty soup perfect to warm you up on a cold day.

Caldo de Res (Mexican Beef Soup)

Serving bowl with yellow rice and pigeon peas

Arroz de Gandules, Moro de Gandules

One fried pork chop on a plate with dominican white rice and beans

Dominican Fried Pork Chops

Flancocho, a mix. of flan and chocolate cake. Sitting on a cake stand with a view of it with a piece missing.


Serving bowl with yellow rice and pigeon peas

Arroz de Gandules, Moro de Gandules

Fried red snapper whole on a plate with rice, beans and fried green plantains on the left

Dominican Fried Red Snapper

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Favorite Dinner Recipe

Chicken Tortilla Soup in a plate
Chicken | Dinner | Lunch | Mexican | One Pot Meals | Recipes | Sides | Soups

Super Easy Chicken Tortilla Soup

bowl of pumpkin soup made Latin style with pieces of corn on the cob and fideos.
Dinner | Dominican Dishes | Latin Fusion | Lunch | Recipes | Sides | Soups | Vegetables | Vegetarian

Latin Pumpkin Soup

Caprese Chicken Panini
Chicken | Dinner | Lunch | Recipes | Sandwiches

Caprese Chicken Panini

Turkey Taquitos topped with turkey gravy and pico de gallo
Appetizers | Dinner | Latin Fusion | Lunch | Mexican | Recipes | Snacks | Thanksgiving | Turkey

Leftover Thanksgiving Baked Turkey Taquitos

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