Chorizo flatbread sitting on a serving plate and cut into 5 triangles. The flatbread was brushed with olive oil and garlic, then topped with shredded mozzarella, cooked ground chorizo, Mexican Cheese blend, Mexican crema and sprinkled with finely chopped cilantro. An absolute family favorite in our home.
Appetizers | Latin Fusion | Lunch | Mexican | Pork | Recipes | Snacks

Chorizo Flatbread

Today, I am ecstatic to share a culinary masterpiece that I recently crafted in my…

Reader Favs

Chorizo flatbread sitting on a serving plate and cut into 5 triangles. The flatbread was brushed with olive oil and garlic, then topped with shredded mozzarella, cooked ground chorizo, Mexican Cheese blend, Mexican crema and sprinkled with finely chopped cilantro. An absolute family favorite in our home.
Appetizers | Latin Fusion | Lunch | Mexican | Pork | Recipes | Snacks

Chorizo Flatbread

Flamin' Hot Krispy Treats one over the other on a serving platter
dessert | Recipes | Snacks | Vegetarian

Flamin’ Hot Rice Krispie Treats

A Chorizo Baked Potato Slice being held up. You can see the potato slice is topped with chorizo, melted cheese and chopped green onions. Looks delicious!
Appetizers | Latin Fusion | Mexican | Pork | Recipes | Snacks

Chorizo Baked Potato Slices

In the Recipe Index

Meet Belqui

Hi, I’m Belqui and I’m a Food Blogger and UGC Creator based in Arizona.
I create delicious dishes with a personal twist while helping brands build a growth-driving strategy on social media with authentic, engaging content.

I’m a marketing professional and an Autism mom, who knows what it takes to deliver quality content quickly and gracefully. Cooking brings me joy and purpose, and I love sharing it with my family, friends, and the Internet at large through my website and social media.

Proudly of Dominican descent, I was born in New York City and raised between the Dominican Republic and NYC. Now living in sunny Arizona (sunny days are my thing, btw), you’ll find my Caribbean and American upbringing influencing my clever twists on classic recipes from all over the world!

I can’t wait to share a meal with you!

Connect with me

Don’t miss out on the fun! follow me on my social channels for exciting updates, laughs, and much more!


All the Latest

Chorizo flatbread sitting on a serving plate and cut into 5 triangles. The flatbread was brushed with olive oil and garlic, then topped with shredded mozzarella, cooked ground chorizo, Mexican Cheese blend, Mexican crema and sprinkled with finely chopped cilantro. An absolute family favorite in our home.
Appetizers | Latin Fusion | Lunch | Mexican | Pork | Recipes | Snacks

Chorizo Flatbread

Flamin' Hot Krispy Treats one over the other on a serving platter
dessert | Recipes | Snacks | Vegetarian

Flamin’ Hot Rice Krispie Treats

A Chorizo Baked Potato Slice being held up. You can see the potato slice is topped with chorizo, melted cheese and chopped green onions. Looks delicious!
Appetizers | Latin Fusion | Mexican | Pork | Recipes | Snacks

Chorizo Baked Potato Slices

Over the top shot of a cooking pan with moro locrio in it. Moro and locrio are two different dominican dishes that I combined into one. Moro is rice with black beans and locrio is a chicken and rice dish. Beautifully seasoned and with a golden color.
Chicken | Dinner | Dominican Dishes | Holiday | One Pot Meals | Recipes | Thanksgiving

Dominican Moro-Locrio

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Healthy and Easy Recipes for your family

From scrumptious one-pot meals to delectable drinks and snacks. Whether you’re a seasoned chef or new in the kitchen, these recipes are made to make your life easy in the kitchen and also to impress your family and guests.

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Breakfast

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Lunch

Flancocho, a mix. of flan and chocolate cake. Sitting on a cake stand with a view of it with a piece missing.

Dessert

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Dinner

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Drinks

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All Recipes

Dinner Recipes

Dinner Recipes
Over the top shot of a cooking pan with moro locrio in it. Moro and locrio are two different dominican dishes that I combined into one. Moro is rice with black beans and locrio is a chicken and rice dish. Beautifully seasoned and with a golden color.

Dominican Moro-Locrio

Yuca con Mojo is yuca root, boiled and served with a red onion relish that is very traditional in Caribbean islands like Dominican Republic, Cuba and Puerto Rico.

Yuca Con Mojo

Dominican Pica Pollo

Dominican Pica Pollo – Fried Chicken

Sweet Chile Limon Chicken Wings on a plate. You can see the sweet honey mixture all over the wings and on the plate.They are topped with chopped green onions. One drumstick is being held up.

Air Fryer Sweet Chile Limón Chicken Wings


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