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Italian Glazed Chicken Wings

Italian Glazed Chicken Wings stacked on a serving platter.
Italian Glazed Chicken Wings

Chicken wings are a staple in my home and I love to make them in a ton of different ways. This recipe is Influenced by my love of Italian seasoning. And adding the honey glaze gives it an extra flavor that is hard to explain because it is not very sweet, it just gives the wings a extra dimension.

I also love the fact that these wings are baked because they are healthier. I do love a fried wing but its not something I want to have all the time. Especially if my kids are also enjoying them.

Can you air fry the wings instead of baking?

Yes, you can. Follow the directions for airfrying the amount of wings you are cooking. Make sure to have a liner to catch drippings and also to catch some of the glaze you will brush on at the end. After you brush the wings, you can air fry for a few more minutes to get that golden color.

Italian Glazed Chicken Wings on a plate and a hand is holding a drumstick over the plate.
Italian Glazed Chicken Wings

Check out some of my other chicken wing recipes!

Dominican Fried Chicken Wings
Ginger Honey Glazed Chicken Wings
Latin Style Tempura Chicken Wings
Pickle Brined Air Fryer Chicken Wings
Beer Soaked Chicken Wings (2 ways)

Watch me make them!
Italian Glazed Chicken Wings on a plate and a hand is holding a drumstick over the plate.

Italian Glazed Chicken Wings

These delicious baked Italian glazed wings are perfect for any party, game day, or get-together and make are the perfect appetizer!
3.79 from 23 votes
Print Pin Rate
Course: 4th of july, Appetizer, cookout recipes, memorial day, party food, Snack
Cuisine: American, Italian
Keyword: air fryer chicken wings, appetizer, appetizer recipes, baked chicken, baked chicken wings, baked honey glazed wings, best chicken wings ever, best way to glaze chicken wings, chicken wing glaze, chicken wings, chicken wings recipe, chicken wings with a glaze, easy chicken wing recipe, easy chicken wings, game day chicken wings, garlic honey glaze, glazed chicken wings in the oven, healthy chicken wings, honey glaze, honey glazed wings, how to air fry chicken wings, how to bake chicken wings, how to cook chicken wings in the oven, how to glaze chicken wings, how to make baked chicken wings, italian chicken wings, italian chicken wings baked, italian glazed chicken wings, italian seasoned chicken, quick chicken wing recipe
Prep Time: 5 minutes
Cook Time: 45 minutes
Glaze: 5 minutes
Total Time: 55 minutes
Servings: 6 people

Ingredients

  • 12 chicken wings, cut in 3 pieces tip tossed, renders 24 pieces
  • 2 tbsp vegetable oil
  • 4 tsp Italian seasoning
  • 1 tsp sea salt
  • 2 tsp garlic powder

For the glaze

  • 1/2 cup butter I used Land O'Lakes sticks
  • 1 tbsp minced garlic
  • 2 tsp Italian seasoning
  • 1/4 cup honey
  • chopped parsley or basil for topping

Instructions

  • Preheat oven to 400° degrees.
  • In a large bowl, season wings with oil, Italian seasoning, sea salt and garlic powder.
  • Place the wings on a parchment or non-stick aluminum foil lined baking sheet and bake for 25 minutes. Turn over and bake for another 15 minutes.
    Note: oven temperatures vary. It could take longer or less time to cook through.
  • While the wings are in the final stage of cooking, make the glaze.
  • In a skillet, melt the butter over medium heat. Add the garlic, Italian seasoning, and honey. Stir well and allow to cook for a couple of minutes until well integrated.
  • Once the wings are done, remove them from the oven and set the oven on a high broil.
  • Brush the wings with the glaze and broil for about two minutes or until they are golden.
  • Top with chopped parsley or basil and enjoy!

Video

Notes

Can you air fry the chicken wings instead of baking?
Yes, you can. Follow the directions for airfrying the amount of wings you are cooking. Make sure to have a liner to catch drippings and also to catch some of the glaze you will brush on at the end. After you brush the wings, you can air fry for a few more minutes to get that golden color.

5 Comments

  1. 5 stars
    Great recipe. Easy to follow and not a lot of work. I made the wings and they came out amazing. they tasted great and i got so many compliments.

  2. I wonder if I could cook the wings in Italian dressing in my Instant Pot, then do the glaze under the broiler afterward. One more timesaver!

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