A whole Birria Turkey cut up for serving on a platter with cilantro laying around it
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Birria Turkey

Over the top shot of a cooking pan with moro locrio in it. Moro and locrio are two different dominican dishes that I combined into one. Moro is rice with black beans and locrio is a chicken and rice dish. Beautifully seasoned and with a golden color.
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Dominican Moro-Locrio

Sweet and Spicy Whipped Feta. Sweet, salty and velvety rich, this Whipped Feta is the perfect appetizer. Served with toasted ciabatta, arugula, and drizzled with honey.
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Sweet and Spicy Whipped Feta

Flan de Leche Dominican style. One slice is missing showing you the inside texture as well.
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Spanish Flan – Flan de Leche

Flancocho, a mix. of flan and chocolate cake. Sitting on a cake stand with a view of it with a piece missing.
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Flancocho