Taylor’s Ultimate Baked Wings

Hi! This is a super exciting post for me as this is the first of a 6 episode Summer Series for my friends at Taylor’s Ultimate Sauces. In episode 1, we are sharing Taylor’s Baked Chicken Wings made with 2 different Taylor’s Ultimate sauces.
Peruvian Gold Hot Sauce and Peruvian Garlic Marinade.

To learn more about Taylor’s Ultimate Sauces and order yours, visit www.taylorsultimate.com.

Taylor’s Ultimate Baked Wings

Easy Baked chicken wings using Taylor's Ultimate Sauces. Amazingly delicious!

5 from 1 vote

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Course: Appetizer, Snack

Cuisine: American, Caribbean, Cuban, Dominican, Latin, Latin Fusion, Mexican

Keyword: chicken wings recipe, easy baked wings, game day appetizers, game day chicken wings, game day snacks, game day wings, hot sauce, how to bake chicken wings, spicy chicken wings, taylor’s ultimate sauces

Prep Time: 10 minutes minutes

Cook Time: 50 minutes minutes

Servings: 24 pieces

Ingredients

• 12 chicken wings (renders 24 pieces) cut in 3 pieces, toss the tip
• 1 cup cornstarch
• 1/4 cup stick of butter
• 1/4 cup Taylor's Ultimate Peruvian Garlic Marinade or Peruvian Gold Hot Sauce

Instructions

• Prep wings by cutting the wing in 3 pieces and tossing the tip. This leaves you with 2 pieces. Rinse wings well.
• Dredge wings in cornstarch and shake excess off.
• Bake wings at 450ᴼ degrees for 25 minutes. Turn wings over and bake for another 25 minutes.
• 5 minutes before wings are done, melt butter in a skillet over medium heat and then add preferred sauce. Allow to heat up for about 3 minutes and remove from heat.
• Place wings in a deep bowl, pour sauce and mix or toss well.