Stewed Shrimp Yuca Cup on a wooden tray. You can see the shrimp, tail on in the cup and topped with some chopped cilantro.
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Stewed Shrimp Yuca Cups

Tomato Basil Cod in the skillet it was cooked in. Very close up shot to capture the details of the flaky cod in the tomato basil sauce.
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Tomato Basil Cod

Shrimp Taquitos Dorados over a bed of shredded lettuce. Topped with pico de gallo, cotija cheese, guacamole, Mexican crema and served with lime wedges for garnish.
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Shrimp Taquitos Salad

Ensalada de Coditos con atún (Tuna pasta salad) in a small serving platter.
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Ensalada de Coditos con Atún (Elbow Pasta Salad with Tuna)